The Good Reviews Keep Coming

First our Turkey Burger was mentioned in 944, now our Truffle Patty Melt has shown up in a list from Orbitz. Found in the Specialty Burger section of the article, the Truffle Patty Melt includes black truffles, white truffle oil, a five-cheese truffle cream sauce, caramelized Vidalia onions, and gruyere cheese.The author, E. C. Gladstone, even went so far as to describe it as "sex on a plate."

Click HERE to read the Orbitz article.

In today's USA Today, the Travel section features the article "Has Las Vegas Got a Deal for You!" Society Cafe Encore's Happy Hour is highlighted for having $6 mojitos and good deals on appetizers. If you haven't been to our happy hour, it's definitely worth checking out. It runs Monday-Saturday, 4pm-7pm.

Click HERE to read the USA Today article.

More Praise: 944 Digs Our Turkey Burger

944's newest issue just arrived to our office this morning. We were happy to see that the November 2009 edition named Society Cafe Encore in one of their "17 Great Things About Eating in Las Vegas." They name our Turkey Burger as great for lunch. We couldn't agree more.

Click on the picture below to enlarge it and read.

VEGAS Magazine Thinks We Have Stellar Mac & Cheese

Society Cafe Encore has once again been highlighted in the newest issue of VEGAS Magazine. The November 2009 issue describes four places they think have standout versions of Mac & Cheese. Our Mac & Cheese Bites were described as "a mouth-watering treat."

What are you waiting for? Order some for yourself! Click on the picture below to enlarge it and read the article.

Esquire Magazine Names Society Cafe Encore as One of the "Best New Restaurants in America 2009"

We are very excited and honored to report that Society Cafe Encore has been named by Esquire's John Mariani as one of "The Best Restaurants in America 2009." The article will be featured in the upcoming November issue. Not only are we the only restaurant in Las Vegas honored this year, but we are the first one since 2006!

Click HERE to read the official press release

Click HERE to read Norm Clarke's coverage of the awards dinner that Chef Kim Canteenwalla and Elizabeth Blau attended.

VEGAS Magazine's Ultimate Guide to Dining

This month's issue of VEGAS Magazine was supplemented by The Ultimate Guide to Dining. The guide designated Society Cafe Encore as "New and Notable." In it, they recommend the Lobster Club.

Click on the image below to enlarge it and read the clip.

10 Trends in Food Includes Society

John Mariani from Esquire Magazine wrote an article in Celebrated Living about 10 Trends in Food. Society Cafe Encore is included as an example of Upscale Comfort Food.

"At the new Society Café located inside Encore at Wynn Las Vegas, chef Kim Cateenwalla serves knock-out versions of spicy pigs in a blanket with smoky house ketchup, mac’ n’ cheese bites with truffle dipping sauce, and “lollipop” chicken wings with blue cheese dressing."

Click HERE to see the full article.

The Society Bar is the Perfect Bar for Breakfast According to 944

944's August issue is all about nightlife and The Society Bar at Society Cafe has been included in the Bar-Hopping article as the perfect bar to get a breakfast cocktail. The write-up includes mention of our some of our specialty Bloody Marys. Below is the blurb that can be found on pg. 38. Click on the picture to enlarge it.